Freeze Dried Uncooked Beef Sirloin Steaks 25 Year Shelf Life 10 Steaks

Description

25+ Year Shelf Life!You'll be ready for anything with a food supply that will last and be there when you need it most. Our sirloin steaks are freeze dried, so they can be stored long term and without needing refrigeration (lasts longer than dehydrated and traditional canned food!). Perfect for emergencies, just soak in water for at least 40 minutes, cook thoroughly, then enjoy.About 10-11 uncooked sirloin beef steaks per canEach steak is about 3/4" to 1" thick and about 5" to 6" longNo preservatives, colorings, or additivesEvery can is sealed in an oxygen/moisture free environmentStore in a cool, dry placePackaged in #10 size can (gallon can)Net wt 15 ozManufactured, procured and packaged in USAIngredients: Freeze-Dried Sirloin Steaks (Beef), uncooked
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Freeze-Dried Sirloin Steaks
25+ Year Shelf Life!
You'll be ready for anything with a food supply that will last and be there when you need it most. Our sirloin steaks are freeze dried, so they can be stored long term and without needing refrigeration (lasts longer than dehydrated and traditional canned food!). Perfect for emergencies, just soak in water for at least 40 minutes, cook thoroughly, then enjoy.
About 10-11 uncooked sirloin beef steaks per can
Each steak is about 3/4" to 1" thick and about 5" to 6" long
No preservatives, colorings, or additives
Every can is sealed in an oxygen/moisture free environment
Store in a cool, dry place
Packaged in #10 size can (gallon can)
Net wt 15 oz
Manufactured, procured and packaged in USA
Ingredients:
Freeze-Dried Sirloin Steaks (Beef), uncooked. No preservatives, colorings, or additives.
Helpful Hint:
Store a can opener with your steaks, so you have it when you need it.
Note:
This meat is uncooked; do not consume raw.
Directions:
Just soak in warm or hot tap water for at least 40 minutes and cook thoroughly. (The longer they soak in water the more tender they get.)
Once opened, they will last:
Up to 1 year in a zipper locking bag with refrigeration once opened, but not rehydrated
Up to 60 days in a zipper locking bag without refrigeration once opened, but not rehydrated
Up to 5 days in the refrigerator once they're rehydrated
When will your freeze-dried food expire?
The manufacturer guarantees the minimum shelf life of 25 years from when the food was made. To find the manufactured date, look at the label on the can. There should be a code similar to this one below:
8034 b2 19
All you need to look at is the first set of numbers (8034) - that is the date code in Julian format. So in the example above, it was made on the 34th day of 2018, which is February 3. 25 years from this date gives you the minimum of how long it will last.
Note: Since it is a long-term storage, the shelf life will depend on the conditions under which you store the food.